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At the Sheraton Kaanapali Maui Nui Luau, the songs and dances of Maui and the Pacific will exhibit remarkable stories, history, and culture of the Valley Isle and Kaanapali. At the foot of the famous cliff diving point, Black Rock, and along the award-winning Kaanapali Beach the Maui Nui Luau shares the music, dance and history of the islands. Tihati Productions, the world renowned Polynesian entertainment producer, presents the best in Hawaiian and Polynesian song and dance, including the spectacular fire knife dance.
Experience Hawaiian arts and crafts and enjoy an authentic Hawaiian Imu Ceremony. The salad menu includes peppered pipikaula beef and chilled ramen noodle salad, Maui Gold Pineapple dusted with li hing mui powder, and kim chee spiced soy beans. Poi with Molokai sweet potato and coconut milk is a local accompaniment. The main entree menu includes vegetable curry with assorted seasonal vegetables & mild Japanese golden curry sauce, kiawe wood smoked huli huli chicken with grilled pineapple & sweet soy glaze, mini beef hamburger steak with shiitake mushroom gravy, and coconut crusted mahi-mahi with lime butter sauce & mango salsa. They also offer a “bread or bowl” option, which is a fun and creative way for all to enjoy some of the luau food. You can build your own sandwich or slider with taro rolls, sweet bread rolls, mini hamburgers, kalua pork, coconut crusted mahi-mahi, shredded cheddar cheese, BBQ sauce, and teriyaki Sauce. Or build your own bowl with steamed white rice, ahi poke, Waipoli greens, kalua pork, coconut crusted mahi-mahi, crispy garlic, furikake, bubu arare, spicy mayo, wasabi mayo, and ponzu. Don’t forget about dessert! Indulge in lilikoi cheese cake and Pina Colada upside down cake.
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